For the freezing demonstration, the ingredients and special dashi soy sauce were prepared. The ingredients are prepared on the same day they are purchased, ensuring top-notch freshness. With experience training in Ginza, the handmade dashi soy sauce is very authentic. After briefly dipping the ingredients in the soy sauce, they are vacuum-packed. Many might think that vacuum packing allows flavors to infuse, but Mr. Wada, who we interviewed, explained that “the flavor really soaks in during the cooling process, making it suitable for freezing”.

As a packing technique at Fujimaru Suisan, they place the sashimi on a board and slide it into the vacuum bag. Since it is a B to C product, appearance is a very important factor. Utilizing the knowledge gained from interacting with customers as a sushi chef, they are particular about the presentation.

They vacuum pack while paying attention to the appearance after packing. Mr. Wada mentioned, “At first, it was difficult to achieve the right vacuum level without crushing the product.” Aiming for restaurant-quality, they have continued to refine their product even after introducing TOMIN.

For this product from Fujimaru Suisan, the freezing time is about 3 minutes. However, not all products freeze in 3 minutes. It varies depending on the thickness of the product, packaging material, air content in the packaging, and the intensity of the seasoning. This product is optimally vacuum-packed for freezing with TOMIN. The less air in the bag, the faster it freezes.

If you’re curious about how long it might take to freeze your own products, feel free to contact us. Please ask Technican for more details.

According to Fujimaru Suisan, the best way to thaw this product is by running water for about 10 minutes. When serving, it’s also fine to thaw it in a bowl of water rather than continuously running water. Many might think that defrosting frozen sashimi requires special techniques, but TOMIN-frozen products can be safely and quickly thawed in running water. Since it reduces the risk of drip loss, the texture and appearance after thawing are excellent.

However, if you thaw it in a microwave or hot water bath, the heat will affect the taste of the sashimi. Therefore, for TOMIN-frozen raw fish, we recommend thawing in running water or ice water.

Once thawed in running water, just place it on hot rice!

Our staff members who interviewed the scallops could not hide their surprise at how fresh they were. The scallops are seared, and the seared flavor is still there. In the case of frozen sleep, since it is vacuum-packed, the aroma is not easily lost and the texture and color can be reproduced, making it suitable for freezing high-value-added foodstuffs.

This ”Aji no Namero” (finely chopped Horse Mackerel with Miso) dish contains shiso (perilla leaves), and there was some concern that freezing might dull the color of the leaves. However, after trying it with TOMIN, they were pleased to find that the color of the leaves remained vibrant. This might just be one of the many things achievable thanks to TOMIN freezing technology.

Unfortunately, it is not possible to thaw and eat raw vegetables and fruits in the same state as before freezing. While freezing is fine, the enzyme activity during thawing causes them to become watery. Therefore, measures are taken to eat them before the enzymes break down (i.e., eat them semi-thawed) or to stop the enzyme activity by heating. In this case, using finely chopped raw perilla leaves as a condiment seems to be sufficiently possible.

TOMIN freezing technology is “seeing is believing.” Many users try various patterns to find the optimal solution. This optimal solution is proof of their efforts and is the source of product differentiation and competitive strength. TOMIN is simply a tool for preserving delicious items in their most flavorful state. We are supported by professionals like Mr. Wada, who continually aim for higher standards.

This Kaisen-don (Seafood Bowl) is very popular at our frozen-food only specialty store “TOMIN FROZEN.” While this is a store-exclusive product, the online shop offers a wide variety of products from TOMIN users. You might find hints for your business!

Please take a look!

Click here to visit the online store

https://www.tominfrozen.shop/