Steam Convection Oven & Frozen Sleep Cooking Live Event Announcement
Technican Co., Ltd. will host a cooking demonstration featuring Rational steam convection ovens and the rapid liquid freezing machine “Toumin”. Attendees will experience practical applications, from actual cooking to quality comparisons during storage and thawing.
Event Overview
- Date: Tuesday, November 25, 2025, 2:00 PM〜
- Venue: San-ei Corporation Limited (Yokohama)
- Capacity: 16 participants (first-come, first-served / closes when full)
- Access: 10-min walk from JR “Yokohama Station” / 4-min walk from Toyoko Line “Semba Station” / 4-min walk from Keikyu “Kanagawa Station”
※Please be careful not to mistake it for Higashi-Kanagawa Station.
How to Apply
Applications are accepted via the email below.
E-mail: kanameda@technican.co.jp
Contact: Kaname Koda, Sales Department, Technican Co., Ltd.
TEL: 045-948-4855
※Registration will close once capacity is reached due to venue constraints, so please apply early.
※Please use public transportation to attend.
※Those arriving by car should use nearby coin-operated parking lots.
