Frozen Mini “26th Nisshoku Excellent Food Machinery, Materials, and Ingredients Award”.
We are pleased to announce that our "TOMIN Mini" has received the "26th Nisshoku Superior Food Machinery, Materials, and Ingredients Award" selected by the Japan Food Journal. The award was established to honor products that have supported the development of the food industry through technological innovation.
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TOMIN MINI "26th Nisshoku Excellent Food Machinery, Materials, and Ingredients Award"!
TOMIN Mini received the 26th Nisshoku Superior Food Machinery, Materials and Ingredients Award.
Target products: Food-related machinery, robots, equipment, and software; materials and subsidiary materials such as packaging containers; food additives, flavors, ingredients, and functional materials; and all other products that help improve food quality and create value and support the development of the industry.
We believe that the reason for the high evaluation of TOMIN Mini is that we were able to provide high-quality freezing solutions to the problems faced by modern restaurants, such as frozen food sales, food loss countermeasures, and responses to labor shortages in food preparation and storage.
We will continue to strive for further improvement to deliver high quality products and services to our customers.
TOMIN mini product page↓↓
https://technican.co.jp/product/tomin-mini/