ACTIVITIES
Activities

Technican activity updates

An industry first! Twenty-six sake breweries from all over Japan have gathered together! We will start selling “Frozen Sake”, freshly pressed “Nama-Sake” frozen with our unique technology, at “TOMIN FROZEN” from May 19 (Fri.)!

2023.05.11
NEWS

(Headquarters: Yokohama City, Kanagawa Prefecture; President: Yoshio Yamada) has collaborated with 26 sake breweries across Japan, including Asahi Shuzo, popular for Dassai, and Nanbu Bijin, to sell freshly pressed, unpasteurized sake frozen in a frozen state. This sake can be enjoyed half-frozen, making it perfect for the upcoming hot season. The sake will be available for pre-sale on the EC mall of TOMIN FROZEN (Yokohama), a frozen food specialty store, from Friday, May 19, and in stores from Saturday, May 20, and the general public can also casually enjoy the sake through tasting events. For a limited time, a campaign will be held, offering a 10% discount for purchases of 4,000 yen or more including sake at stores and a 1,000 yen discount for purchases of 10,000 yen or more including sake at the EC site.
[Video Presentation] Quick, trendy, delicious recipes for entertaining – frozen meals everyone will love!

2023.05.02
TŌMIN FROZEN

It’s always helpful to have a menu you can prepare for house parties and special occasions to ensure your guests have a wonderful time. But it’s tough to prepare everything on the big day itself. And you can’t cook from frozen because you probably feel that it wouldn't enable you to deliver a great meal. Enter the TOMIN Magic, your second freezer that will let you quickly freeze and store great-tasting food! Here are some amazing recipes for entertaining, using ingredients frozen in the TOMIN Magic!
Toward a world with zero food waste | Technican’s support of 7 SDGs

2023.05.02
Report

Technican’s TOMIN rapid liquid-freezing technology can freeze fresh ingredients immediately after they are produced, harvested, or caught. We believe that our technology, which makes it possible to deliver delicious frozen food anywhere at any time, supports 17 sustainable development goals (SDGs) that would transform our world. Below, we explain how TOMIN can contribute to the SDGs as a whole through the following seven goals.
The new way to freeze baby food! Rapid freezing provides a safe way to feed your kids at home.

2023.05.02
TŌMIN FROZEN

Is frozen baby food a staple in your household?
The word “frozen” doesn’t conjure up a pleasing image for most people. They tend to think about how poor frozen food can taste and how it lacks nutritional value. It is a common perception that frozen food isn’t a great way to feed children. But in a household featuring two working parents, time is at a premium, so freezing food is a necessity. The Treasure Box can come to the rescue as it uses TOMIN Liquid Cryo-Freezing technology. Because it preserves nutritional value and flavor, Treasure Box is great for kids and loved by moms! We interviewed Mrs. Yuna Yukishima, who uses the Treasure Box to freeze baby food.
Pro’s choice – four truly delicious frozen foods from TOMIN FROZEN, the next-generation frozen food sensation

2023.04.16
TŌMIN FROZEN

Truly incredible frozen food you can buy online! In this article, we learn about products that have been hand-selected by an industry professional involved in recipe and product development.
Recommended by a food industry pro – the second freezer that locks in flavor and transforms your life by helping you save both food and time!

2023.04.16
TŌMIN FROZEN

We interviewed Ms. Momoka Akiyama about how she uses her TOMIN Magic second freezer. Ms. Akiyama is a medicinal cooking nutritionist who develops recipes and shares meals that are good for the body and mind. She distributes her own brand of amazake (sweet sake) called Kokototo.
[Firefly Squid x TOMIN] Quick freezing in bulk during the season

2023.04.16
Information TŌMIN FROZEN

Freshness determines the taste of seafood. Frozen products made with TOMIN can be enjoyed by customers throughout the year with the same fresh taste as freshly caught seafood. In this issue, we will learn the secrets of this process through an interview with Mr. Koshida, managing director, and Mr. Sawaki, staff of Koshida Shoten, a seafood professional established in 1929 that ships seafood caught in Toyama to all parts of the country!
Tastes just like restaurant food! We covered the production site of Manchinro’s frozen food “Gomoku Yakisoba”!

2023.03.11
Information TŌMIN FROZEN

The crunchiness of the vegetables, the charring of the noodles, the flavor of the meat, and the thickening that is characteristic of Chinese cuisine. Manchinro's frozen gourmet "Gomoku Yakisoba" has been highly praised by regular customers for its restaurant-like taste. We interviewed Mr. Hidaka, the kitchen manager, and Mr. Chiba, the manager, about the secret of its deliciousness!

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